Brazil Cerrado

REGION: Cerrado, Minas Gerais

ALTITUDE: 500 - 1,200 m

VARIETIES: Bourbon, Catuai, Mundo Novo, Typica

PROCESSING: Natural and patio dried

Q-GRADE: 82 Points

CUP: Mild acidity, medium body

FLAVOR: Sugarcane, caramel, chocolate and nuts

FREE SHIPPING: Ships within 3 business days

ABOUT THIS COFFEE

Brazil Coffee

Brazil is one of the most well-known coffee origins and is the largest producer and exporter in the world. It is responsible for almost a third of all consumed coffee on the planet and is a mainstay for most roasters. While Brazil has several premiere regions to cultivate coffee, much of the coffee is grown in the Minas Gerais region in southern Brazil whose rich soil and climate makes a fantastic environment for cultivation. Due to its lower acidity, coffee from Brazil is universally enjoyed.

Brazil Cerrado Screen 17/18 FC

As traceability becomes more important to the consumer, coffee labeled as “Cerrado” has Designation of Origin status which means that “Cerrado” coffees must come from the Cerrado region. This coffee is from Fazenda Santa and is smooth and well rounded. It has low acidity, a medium body with notes of chocolate and caramel. This coffee is great as a standalone, but also thrives in blended roasts.

Photo Credits

Cover - Sidney de Alameida | Lic.179308544 Depositphotos 

Coffee - Christopher Rodriguez | Royalty Free